Hot Cinnamon Roll Latte

INGREDIENTS

• 1/2 oz. Monin Caramel Syrup

• 1 oz. Monin Cinnamon Syrup

• 1 shot(s) IMACK Espresso

• Fill with steamed half & half

• Cinnamon powder, Monin Caramel Sauce, whipped cream; to garnish

INSTRUCTIONS

1. Combine ingredients, except milk, in serving cup.

2. Stir and set aside.

3. Steam milk in pitcher.

4. Pour steamed milk into serving cup, stirring gently.

5. Garnish, serve, and enjoy!