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  • Writer's pictureimackcoffee

Honey Jasmine London Fog Latte


  • 1/2 oz. Monin Honey Jasmine Syrup

  • 1/2 oz. Monin Vanilla Syrup

  • 8 oz. steeped Earl Grey Black Tea

  • Fill with steamed milk

  • Edible white flower to garnish


  1. Combine ingredients, except milk, in a serving cup.

  2. Stir and set aside.

  3. Steam milk in pitcher.

  4. Pour steamed milk into serving cup, stirring gently.

  5. Garnish and serve!


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