INGREDIENTS
1 oz. Torani Puremade Galaxy Syrup
½ tsp matcha powder
8 oz oat milk
Cold Foam
¼ oz. Torani Crème de Menthe Syrup
4 oz. nonfat milk
INSTRUCTIONS
Add Torani Puremade Galaxy Syrup to matcha powder and oat milk, whisking until matcha is evenly combined.
Pour over ice.
Whisk Torani Crème de Menthe and nonfat milk together to create cold foam.
Top your matcha latte with cold foam, garnish with a sprig of mint and enjoy!
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