INGREDIENTS
1/2 oz. Monin Caramel Apple Butter Syrup
1/2 oz. Monin Cookie Butter® Syrup
2 shots IMACK Espresso
Fill with steamed milk
Pie crust, caramel swirl (drizzle); to garnish
INSTRUCTIONS
Combine ingredients, except milk, in serving cup.
Stir and set aside.
Steam milk in pitcher.
Pour steamed milk into serving cup, stirring gently.
Garnish, serve, and enjoy!
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