Hot Caramel Apple Pie

INGREDIENTS

• 1/2 oz. Monin Caramel Apple Butter Syrup

• 1/2 oz. Monin Cookie Butter® Syrup

• 2 shots IMACK Espresso

• Fill with steamed milk

• Pie crust, caramel swirl (drizzle); to garnish

INSTRUCTIONS

1. Combine ingredients, except milk, in serving cup.

2. Stir and set aside.

3. Steam milk in pitcher.

4. Pour steamed milk into serving cup, stirring gently.

5. Garnish, serve, and enjoy!