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  • Writer's pictureimackcoffee

Galaxy Lemonade


  • 2 tbsp Torani Puremade Galaxy Syrup

  • 1 ½ cups (12 ounces) lemonade

  • 2 blue butterfly pea tea bags or 2 tsp powder

  • 1 cup (8 ounces) hot water

  • Edible glitter

  • Optional garnish: fresh raspberries, lemon twists


  1. To a cup or mug, combine blue butterfly pea tea bags/powder and hot water, and let steep for 5-10 minutes.

  2. Remove the tea bags and let the mixture cool before pouring into ice cube trays/molds, and then place in the freezer.

  3. Freeze until completely frozen (or overnight).

  4. Once frozen, add ice cubes to a cup, along with the Torani Puremade Galaxy Syrup, lemonade, and edible glitter.

  5. Garnish with fresh raspberries and lemon twists and enjoy!


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