INGREDIENTS
2 1/4 cup(s) milk
6 oz. Monin Gingerbread Syrup
3 qt. fresh brewed IMACK Craft Coffee
Gingerbread cookies, to garnish
INSTRUCTIONS
Pour ingredients into suitable mixing container in order listed.
Whisk well to mix.
Portion into thermal storage/serving vessel(s) and label.
Serve and enjoy!
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