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  • Writer's pictureimackcoffee
    • Feb 5
    • 1 min read

Chocolate Covered Strawberry Cocoa

INGREDIENTS

  • 1 1/2 oz. Monin Dark Chocolate Sauce

  • 3/4 oz. Monin Strawberry Syrup

  • Fill with steamed milk

  • Monin Dark Chocolate Sauce, strawberry, whipped cream to garnish


INSTRUCTIONS

  1. Combine ingredients, except milk, in serving cup.

  2. Stir and set aside.

  3. Steam milk in pitcher.

  4. Pour steamed milk into serving cup, stirring gently.

  5. Garnish and serve!



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