INGREDIENTS
2 tbsp. instant coffee
1 oz. hot water
4 oz. milk
1 oz. Monin Crème Caramel Sauce, to garnish
INSTRUCTIONS
Add instant coffee and hot water to a glass, use a whisk or frother to mix until thick.
Fill serving glass full of ice.
Pour milk into serving glass and top with whipped coffee.
Add sauce to garnish and serve!
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