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Butterfly Lemonade

  • Writer: imackcoffee
    imackcoffee
  • Mar 29, 2022
  • 1 min read

INGREDIENTS: -1 tbsp (1/2 oz) Torani Lychee Syrup -1 Tbsp (1/2 oz.) Torani Guava Syrup -8 oz. lemonade -Ice -Butterfly pea flower tea, brewed


INSTRUCTIONS: Shake lemonade, Lychee Syrup, Guava Syrup and ice in a shaker for 5 seconds; pour into tall glass. Gently spoon tea on top for cool-hued color magic.


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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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