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  • Writer's pictureimackcoffee
    • Jun 15
    • 1 min read

Butter Rum Cold Brew

INGREDIENTS

  • 1/2 Tbsp (1/4 oz) Torani Butter Rum Syrup

  • 1 cup (8 oz) IMACK cold brew, chilled

  • Ice

  • Splash of half-and-half (optional)


INSTRUCTIONS

  1. Combine ingredients together and pour over ice.

  2. Serve and enjoy!



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