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INGREDIENTS

  • 3 tea bags of Teatulia Hibiscus Berry Tea

  • Lemonade

  • Ice


INSTRUCTIONS

  1. Cold brew 3 bags of Hibiscus Berry tea in 16 oz. of water. Let chill while brewing for 30 minutes.

  2. Fill 2 lasses with ice. Pour lemonade over ice to 1/3 of a glass.

  3. Top remaining 2/3 of glass with Hibiscus Berry tea.

  4. Refrain from stirring to create a "layered" look.

  5. Serve and enjoy!




INGREDIENTS

  • 1 oz. Monin Hibiscus Syrup

  • 1/2 oz. Monin Hydration Boost

  • 5 oz. fresh brewed tea


INSTRUCTIONS

  1. Fill serving glass full of ice.

  2. Pour ingredients into serving glass in order listed.

  3. Pour mixture into mixing tin and back into serving glass to mix.

  4. Add garnish and serve!



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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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