Chai Dalgona

INGREDIENTS

• 1/2 oz. Monin Chai Tea Concentrate

• 3 oz. milk

Top with:

• 2 tbsp. IMACK dark roast coffee (ground)

• 2 tbsp. sugar

• 2 tbsp. hot water

• Cinnamon powder and star anise, to garnish

INSTRUCTIONS

1. To make Dalgona add coffee, sugar and hot water in a bowl. Use a hand mixer or milk frother to whip the entire mixture for about 2 minutes

2. Fill serving glass full of ice.

3. Pour Chai Tea concentrate and milk in serving glass.

4. Stir gently to mix.

5. Top with dalgona coffee mix.

6. Add garnish and serve.

Matcha, Cinnamon, & Honey Smoothie

INGREDIENTS

• 1/2 cup dairy alternative

• 1/2 banana

• 1tsp cinnamon powder

• 1tbsp honey

• 1tbsp Two Leaves Nice Matcha

• 1/2 cup water

INSTRUCTIONS

1. Combine Nice Matcha and water with flat whisk until smooth.

2. Pour the matcha and remaining ingredients in blender, add one or two scoops of ice and blend.

3. Serve and enjoy!