Frozen Lavender Lemon Latte

INGREDIENTS

• 45 ml Monin Neutral Beverage Base

• 15 ml Monin Lavender Lemon Syrup

• 30 ml Monin Cold Brew Coffee Concentrate

• 90 ml whole milk

• Lemon peel, wheel or wedge; lavender sprig to garnish

INSTRUCTIONS

1. Pour ingredients into a blender cup.

2. Cover with ice cubes.

3. Blend until smooth.

4. Pour mix into a glass.

5. Garnish and enjoy!

Toasted Black Sesame Matcha Iced Latte

INGREDIENTS

• 1 tbsp Torani Puremade Toasted Black Sesame Syrup

• 1 & 1/2 tsp matcha, layered on top

• 1 cup milk

• 2 shots espresso

• Black sesame seeds, to garnish

INSTRUCTIONS

1. Add ice to a tall glass.

2. Pour in espresso and Torani Puremade Toasted Black Sesame Syrup.

3. Slowly pour milk followed by matcha to create a layered effect.

4. Top with black sesame seeds, and enjoy!