Dulce de Leche Marshmallow Frappe

INGREDIENTS

• 1 oz DaVinci Gourmet Toasted Marshmallow Syrup

• 2 scoops Big Train Dulce de Leche Latte Blended Ice Coffee Mix

• 5 oz water

INSTRUCTIONS

1. Place ingredients into a blender cup.

2. Add ice and blend.

3. Serve and enjoy!

Maple Pumpkin Horchata Cold Brew

INGREDIENTS

• 1/2 oz. Monin Maple Pumpkin Spice Cold Brew

• 1/2 oz. Monin Cinnamon Syrup

• 5 oz. milk

• Whipped cream to garnish

INSTRUCTIONS

1. Fill serving glass full of ice.

2. Pour ingredients into serving glass in order listed.

3. Pour mixture into mixing tin and back into serving glass to mix.

4. Add garnish and serve.

Chai Spiced Pumpkin Latte

INGREDIENTS

• 1 oz DaVinci Gourmet Pumpkin Pie Sauce

• 3.5 oz Oregon Chai Original

• 3.5 oz milk

• 1 cup ice

INSTRUCTIONS

1. Add milk to glass.

2. Add chai and sauce, stir.

3. Top with ice and serve.