Gingerbread White Chocolate Mocha

INGREDIENTS

• 1 oz. DaVinci Gourmet Gingerbread Syrup

• 1 oz. DaVinci Gourmet White Chocolate Sauce

• 2 oz. IMACK Espresso

• 7 oz. milk of your choice

• Whipped cream to garnish

INSTRUCTIONS

1. Combine ingredients into a cup.

2. Stir and serve.

3. Top with whipped cream.

4. Serve and enjoy!

Spiced Caramel Maple Latte

INGREDIENTS

• 3/4 oz. Monin Maple Spice Syrup

• 1/2 oz. Monin Caramel Sauce

• 2 shots IMACK Espresso

• Fill steamed milk

• Cinnamon powder, Monin Caramel Sauce, and whipped cream to garnish

INSTRUCTIONS

1. Combine ingredients, except milk, in serving cup.

2. Stir and set aside.

3. Steam milk in pitcher.

4. Pour steamed milk into serving cup, stirring gently.

5. Garnish and enjoy!

Chai-Mallow Latte

INGREDIENTS

• 7 oz. Oregon Chai Original Chai Tea Latte Concentrate

• 1 oz. DaVinci Gourmet Toasted Marshmallow Syrup

• 7 oz. milk or milk substitute

INSTRUCTIONS

1. Steam milk and combine with chai and syrup.

2. Serve and enjoy!