Pumpkin Horchata Frappe
2 scoops Big Train Horchata
1 oz. DaVinci Gourmet Pumpkin Pie Sauce
4 oz. water
1.5 cups ice
Add liquid, powder, ice to a blender, and blend.
Garnish with Whipped Cream, Cinnamon and a drizzle of DaVinci Gourmet Pumpkin Pie Sauce.
Serve and enjoy with a small slice of pumpkin pie and whipped cream.